Hill Country Bloomers Garden Club
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    • Home
    • About Us
      • About Us
      • Contact Us
    • Community
    • Calendar
    • Plant Sale
    • Garden Grants
    • Membership
    • More
      • Member Excursions
      • Gallery
      • Newsletter
      • Fall Tour
      • 2025 Holiday Party
      • Planting Guides
Hill Country Bloomers Garden Club
  • Home
  • About Us
    • About Us
    • Contact Us
  • Community
  • Calendar
  • Plant Sale
  • Garden Grants
  • Membership
  • More
    • Member Excursions
    • Gallery
    • Newsletter
    • Fall Tour
    • 2025 Holiday Party
    • Planting Guides

Planting & Growing Guides

 Gardening in Central Texas comes with its own unique set of challenges — scorching summers, unpredictable late freezes, clay-heavy or rocky soils, and stretches of drought that can test even the most seasoned gardener's patience. The region's intense heat can cut the traditional growing season short, while humidity swings create the perfect conditions for fungal diseases and pest pressure. Knowing what to plant and when to plant it makes all the difference. That's where the Texas A&M AgriLife Extension comes in. Their regionally tailored growing guides take the guesswork out of Central Texas gardening, offering expert, research-backed advice on everything from vegetable varieties suited to our climate to watering schedules and soil amendments — so you can garden smarter, not harder.


We will be adding to and expanding our collection of growing guides for Central Texas, so check back regularly!



Central Texas Gardening Guides

Williamson County Vegetable Planting Guide (pdf)

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Growing Herbs in Texas (pdf)

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Texas Home Vegetable Gardening (pdf)

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Building a Raised Bed (pdf)

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Growing Fruit, Veggies, and Herbs in Central Texas

 As a program of Texas A&M AgriLife Extension, the Path to the Plate’s goal is “to educate consumers so they can make informed decisions when it comes to agriculture and their health.” Their 2-page fact sheets on vegetables, herbs, and fruits are authored by experts from AgriLife and Texas A&M Horticulture. 


Listed below, each provides growing information and recipes. 

Herbs

Cilantro (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Dill (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Rosemary (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Fruits

Apples (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Blackberries (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Cantaloupes and Honeydew Melons (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Blueberries, Container-Grown (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Citrus, Container-Grown (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Figs (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Grapes (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Pears (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Persimmons (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Strawberries (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Watermelons (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Vegetables

Artichoke (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Asparagus (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Beets (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Carrots (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Cole Crops - Broccoli & Cauliflower (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Corn - (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Cucumbers (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Eggplant (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Ginger (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Green Beans (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Okra (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Onions (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Peppers (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Potatoes (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Radishes (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Spinach (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Squash (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Sugar Snap Peas (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Sweet Potatoes (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Tomatillos (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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Tomatoes (Texas A&M AgriLife Extension, the Path to the Plate) (pdf)

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